top of page
Log In
All Posts
HOMESTEADING
SOURDOUGH
CHEESEMAKING
MEDICINAL HERBS
FERMENTATION
RECIPES
Search
Skillet Country Ham with Honey Glaze
There's no easier weeknight meal than a good ol' country ham steak, slapped in a skillet and topped with a honey glaze. When the ham...
German Bratwurst Method
The traditional method of preparing bratwurst is to simmer them in butter, onion, and ale and then finish them on the grill. Ingredients:...
Schwenkbraten - German Grilled Pork Chops
My apologies for the very late recipe post! Last week I was struck with a stomach bug and I didn't cook, eat, or do much of anything for...
Get seasonal recipes, remedies, and homesteading stories delivered straight to your inbox!
Enter your email here
Sign Up
You're on the list!
Log In
bottom of page